A major accomplishment of any trip is to find where the locals eat. For this particular meal, not a tourist in sight and seriously the best food I had the entire trip. A giant plate of rice, garbanzo beans, and chicken, plus a bottle of water for 3 Turkish Lira. Happy bellies for 2 American dollars...delightful. Plus, the restaurant owner even wiped the stools before we sat down. Now that's service.Fun Fact: Istanbul is the only city to spread across two continents, Europe and Asia.
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